Caught in the Pacific Ocean and rated as the Best Choice for Sustainability by the Monterey Bay Aquarium Seafood Watch Program, these meaty, firm and flavorful whole sardine portions are loaded with essential nutrients: Omega 3, protein, calcium, phosphorus, potassium, iron and CoQ10. Each tasty little fish is cleaned, scale free and delectable on a sandwich, as a salad topper, or as an ingredient in our Mediterranean Seafood Antipasto Platter or Sardine Powerlunch Four varieties - Extra Virgin Olive Oil; in Water; In Extra Virgin Olive Oil with Lemon; in Marinara.
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